Skippers Pier Menu (Update 2025)

Signature creamy crab dip served with warm Bavarian pretzels

Served with chiliorange crush and Skips spicy

Jumbo chicken wings tossed with your choice of 1 sauce, served with celery, ranch or blue cheese. Choice of Chesapeake, Honey Chesapeake, Chili Orange, Crush, Hot, Charles BBQ

Hand breaded green tomatoes, Skippers classic Old Bay shrimp salad, remoulade and grilled corn salsa

Breaded dill pickles served with a cajun ranch

Blackened tuna, cilantro rice, seaweed salad, pineapple coconut slaw, skips spicy sauce, and chili garlic sauce

Herb Garlic whipped feta, honey, pine nuts, chives, and flatbread

Buttermilk Fried Shrimp, Chesapeake Honey sauce, Skips spicy sauce, and green onions

Blackened salmon, grilled corn salsa, black beans, red onions and sliced avocado over chopped romaine, served with Cajun ranch

Shaved Parmesan cheese, croutons, and chopped romaine with scratch made Caesar

Heirloom cherry tomatoes, carrots, cucumber, red onion and croutons, served with buttermilk ranch

Grilled Shrimp, Melon, cucumber, red onion, red pepper, feta, mixed greens, citrus herb and white balsamic dressing

Shaved Parmesan cheese, croutons, and chopped romaine with scratch made Caesar

Heirloom cherry tomatoes, carrots, cucumber, red onion and croutons, served with your choice of dressing

Buttermilk fried chicken, red pepper, egg, cheddar, onion, bacon, avocado, cherry tomatoes and candied pecans over chopped romaine, served with honey grain mustard

Snow crab, blue crab, shrimp, mussels, sausage, corn, potatoes, egg, garlic Chesapeake butter, served with garlic bread

Garlic wine simmered mussels, Served with garlic bread... 14

Snow crab clusters, red bliss potatoes, garlic seafood broth served with crusty garlic bread... market price

Shell on 2125 shrimp seasoned with our house seafood blend, served with cocktail

Shell on 2125 shrimp seasoned with our house seafood blend, served with cocktail

With shredded pepper jack, corn salsa, pico de gallo, slaw and sliced avocado, served with roasted tomato salsa

Chili orange crush seared tuna, sliced avocado, pickled red onion, spicy seaweed salad, slaw, fresh orange and cilantro rice

Grilled rockfish, creamy jumbo blue crab, and grilled corn salsa over fried green tomatoes and red pepper remoulade sauce with beurre blanc over top

Herb Crusted Salmon with a roasted tomatoleek sauce served with a lemony orzo and chefs vegetables

8 oz. Filet, creamy jumbo blue crab and grilled shrimp stacked on smashed potatoes and Chefs vegetable

Hand dipped buttermilk chicken breasts, southern white gravy, garlic smashed potatoes and chefs vegetable

Cracked pepper 8oz. filet mignon, caramelized onions, Demi sauce, served with Garlic smashed potatoes and chefs vegetable

Montreal sirloin topped with beer battered onion rings and whiskey bbq sauce, served with smashed potatoes and chefs vegetable

Beer battered onion rings

Cheddar and garlic butter style grits

Chefs Seasonal Choice

Olds Bay dusted premium fries

Jasmine rice cooked with greasy garlic and herbs

House made coleslaw

Chefs selection of fresh cut fruit

Garlic red bliss mashed potatoes

Corn filled hushpuppies

Creamy house made macaroni and cheese

House cooked Old Bay seasoned chips

Skippers signature sweet style recipe, contains bacon